United Kingdom: projects/activities

Directory entires that have specified United Kingdom as the primary or lead country for the project/activity and are included in the AMAP, ENVINET, SAON and SEARCH directories. To see the full list of countries, see the countries list. The specified country may not be the geographic region where the activity is taking place - to select a geographic region, see the list of regions.

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Displaying: 1 - 5 of 5
1. Algal Toxins; their Accumulation and Loss in commercially Important Shellfish, including larval Mortality and Appraisal of Normal sampling procedures.

-Development of methods to enhance the rate of toxin depuration ( detoxification), especially in shellfish species of high economic value and prolonged retention e.g., King Scallops -Understanding the reaction products and metabolic transformations of toxins in shellfish tissues. -Determine the relationship between algal population dynamics ( including free cell and encysted stages ) to seasonal and spatial patterns of toxicity in shellfish populations. -Assess the effects of harmful algae on the various stages in the life history of shellfish ( Larvae, Spat, Adults ). -Investigate sampling frequencies and protocols ( live shellfish sampling ).

Biology Fish Environmental management Contaminant transport Food webs Diet Temporal trends Human health Human intake
2. Algal Toxins; their Accumulation and Loss in commercially Important Shellfish, including larval Mortality and Appraisal of Normal sampling procedures.

-Development of methods to enhance the rate of toxin depuration ( detoxification), especially in shellfish species of high economic value and prolonged retention e.g., King Scallops -Understanding the reaction products and metabolic transformations of toxins in shellfish tissues. -Determine the relationship between algal population dynamics ( including free cell and encysted stages ) to seasonal and spatial patterns of toxicity in shellfish populations. -Assess the effects of harmful algae on the various stages in the life history of shellfish ( Larvae, Spat, Adults ). -Investigate sampling frequencies and protocols ( live shellfish sampling ).

Biology Fish Environmental management Contaminant transport Food webs Diet Temporal trends Human health Human intake
3. BIOFiltration & AQuaculture: an evaluation of hard substrate deployment performance with mariculture developments

1. To quantify the effectiveness of the biofilters in reducing the impacts of mariculture across Europe from both an economic and environmental perspective. 2. To determine the best design and placements of the biofilters, accounting for differences in geography, hydrology, nutrient input etc. between countries. 3. To examine the environmental and regulatory options governing the use of the biofilters at the end of their life-span and to provide detailed economic analyses of biofilter use compared to existing filtration methods.

Biological effects Fish Discharges Pollution sources Environmental management Contaminant transport Modelling Local pollution Food webs Sediments Diet Ecosystems
4. The ecological effects of sealice treatment agents

1. To determine the effects of each of several sealice treatment chemicals on macrofaunal assemblages 2. To determine the effects of each of several sealice treatment chemicals on zooplankton assemblages 3. To determine the effects of each of several sealice treatment chemicals on meiofaunal assemblages 4. To determine the effects of each of several sealice treatment chemicals on benthic diatom assemblages 5. To determine the effects of each of several sealice treatment chemicals on phytoplankton assemblages 6. To determine the effects of each of several sealice treatment chemicals on macroalgal and littoral assemblages 7. To measure the concentrations of each of several sea lice treatment chemicals in the environment post-treatment 8. To determine the significant correlations between ecosystem responses, time and therapeutant concentration to determine the proportion of the observed environmental variance attributal to the treatments against a background of responses due to other parameters such as waste organic materials and nutrients 9. To model the dispersion and or depostion of farm wastes including of each of several sea lice treatment chemicals in the marine environment post treatment and to incorporate terms relating to the toxicity of these chemicals to certain parts of the ecosystem (e.g. the macrofauna)

Biological effects Hydrography Mapping Fish Discharges Environmental management Contaminant transport Modelling Food webs Sediments Pesticides Diet Ecosystems
5. Rearing protocols for Atlantic halibut larvae during transition from endogenous to exogenous nutrition

1. To describe the ontogeny of foraging behaviour of halibut larvae, and to determine any detrimental effects of current commercial rearing practices in terms of structural damage, developmental abnormalities and behavioural competence 2. To investigate the resistance of larvae to handling in relation to developmental stage, in order to determine the most appropriate stage for handling and to devise non-damaging handling methods 3. To investigate whether larvae exhibit temperature, or salinity preferences at critical developmental stages, by means of behavioural observations in temperature/salinity gradients and by subjecting larvae to different acclimation regiemes in rearing tanks 4. To develop husbandry protocols that reduce the incidence of surface aggregation and that enable larvae to be retained in UK upwelling tanks for the optimal duration, in terms of handling resistance, behavioural competence and feed initiation success 5. To determine the optimum conditions for transferring larvae to first feeding tanks, by investigating responses to physical, chemical and biological parameters, including mechanisms by which microalgae 'green water' promote or enhance feed ingestion 6. To obtain a reproducible benefical microbial flora during the early stages of larval rearing, with the aim of establishing an industry -relevant probiotic approach at the feed initiation stage

Biological effects Fish Diet